
The granita with cream that made Messina famous, since 1928.
Fresh cream whipped daily, artisanal granita, and 'cu tuppu' brioche as per Messinese tradition. Included in the Cookist Guide among the best granitas in Messina.
Taste, Goodnessand Traditionsince 1928
The same passion for granita with fresh cream and 'cu tuppu' brioche has been handed down from father to son in the heart of Messina.
Since 1928, our family has carried on an artisan tradition made of genuine ingredients and daily preparations. The fresh cream whipped every day, the perfectly textured granita, and the 'cu tuppu' brioche are our way of telling the story of Messina in every taste. A commitment renewed every morning, to offer the best of Sicilian pastry. We are the #1 cafe in Messina on RestaurantGuru.
- 01Artisanal fresh cream
- 02Artisanal Granita
- 03Brioche cu tuppu
- 04Artisan Gelato
- 05Fresh Cannoli
- 06Artisan Cakes
«Where you find quantity, you can never find quality, and this is not our opinion, but the law of the market.»
The Owner
Fresh Cream Every Day
The cream you don't expect

In a world of standardized granitas, our fresh, artisan-whipped cream every day is what makes the difference. We don't use industrial preparations: only high-quality fresh cream, whipped on the spot to accompany granitas, gelatos, and coffee. Our cream has been included in the Cookist Guide among the best granitas in Messina.
It's the daily gesture that tells our idea of pastry: genuine ingredients, artisan craftsmanship, and the authentic taste of yesteryear. The cream from Antica Latteria has become a symbol of quality, cited in dozens of reviews as 'delicious and unique'.
- Artisanal fresh cream
- Artisanal Granita
- Brioche cu tuppu
Our specialties
Taste, Goodness, and Tradition in every creation
From granita with cream to artisan cakes, each product tells the story of our passion for Sicilian pastry.

Coffee ice cream with chocolate
Our rich and creamy artisan ice cream, with a generous drizzle of chocolate sauce.

Simply Gianduia
Our artisanal gelato, a beloved and delicious symbol of Messina

Single-serving desserts
Brioche, sweets

Cakes on Request
Glossy and decorated with fresh fruit, hazelnuts, and a sugar butterfly.

Sicilian Cannolo
Prepared fresh on request, with fresh ricotta, chopped hazelnuts, and chocolate sauce.
Tradition as told by those who live it
«The delicious and unique cream, top-notch ice cream, definitely a must-visit for ice cream lovers»
«Granita with perfect consistency and flavor, very soft brioche, and especially 'cu tuppo'. A must-stop in Messina to eat granita with brioche! Super delicious. I could have eaten three.»
«Number 1 best ice cream ever»
